Step 01 of 09

Company & Ownership

Legal entity, concept, locations, POS — plus every shareholder above 10% so we know who we're underwriting.

As registered with the state and as customers recognize you.

Legal business name*

DBA / brand name*

State of incorporation*

Use two-letter code (e.g., DE, CA, TX)

Year founded*

Who we coordinate diligence and term-sheet with.

Full name*

Email*

Phone*

List every individual or entity holding more than 10% of the business. Total equity entered should match your cap table.

Shareholder 01

Full name*

Phone

Equity %*

Role*

Total equity entered: 0.0%

The concept type drives our underwriting baselines (food cost, labor, prime cost).

Concept type*

Cuisine

e.g., Italian, Vietnamese, Korean BBQ, New American

Number of locations*

POS system*

Indicative — final amount is set during term-sheet discussion.

Funding requested*